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Pepperoni

 
Pepperoni

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Description aplus | aminus
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Kitchen secrets/Cooking tips


Make tomato puree in bulk. Transfer to ice cube trays and freeze. Put the frozen cubes in a thick polythene bag. Store in the freezer and use ready puree cubes as required, this will keep for over 3 weeks in the freezer.

Green Eating
Recycling and Cleaning

Eating green also means being conscious of how the kitchen is cleaned, the utensils that are used and how food related waste is disposed of. Purchase green food that comes in recyclable packaging to reduce waste. When recycling, sort plastic container numbers two and three, found on the bottom of the container and recycle the remaining trash. Another good idea is to buy a water filter for the kitchen faucet and use glass or recycled plastic sports bottles. Cloth napkins and recycled or post consumer waste paper products are more eco friendly. Use natural cleaners around the home such as lemon juice, club soda and white vinegar. Another useful tip to conserve energy and water is to only run the dishwasher when it is full.

Vinegar

A friend got some vinegar in his ear, now he suffers from pickled hearing.



Disclaimer: This is an informative site. Take advice from health professional before following health related guidelines given on food2goodhealth.com