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Batida Recipe

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Batida Recipe
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Batida Recipe Ingredients
  |     |   
Quantity Measurement Ingredients M | N M

ice

2 ounce

cachaca

1 ounce

tamarind syrup

1/2 ounce

passion fruit nectar or juice

1/2 ounce

fresh lemon juice

1/2 ounce

fresh lime juice

ice
2 ounce cachaca
1 ounce tamarind syrup
1/2 ounce passion fruit nectar or juice
1/2 ounce fresh lemon juice
1/2 ounce fresh lime juice
Batida Recipe Method

Fill a cocktail shaker with ice. Add all of the ingredients, shake well and strain into a chilled martini glass.

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If we decide to go on fast and we don’t eat anything for a week, then we would probably feel hungry, little thinner and maybe weak. But if we deprive ourself of a sleep for seven days, we won’t be able to function at all...If we try to guess which activity is so important for us that we devote almost one-third of our time for it, probably the first things that come to our mind are...
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Kitchen secrets/Cooking tips

Kids safety in kitchen

•Always walk in the kitchen and work slowly and carefully. •Wear shoes that cover your whole foot. Wear clothes that cover most of you. Long, baggy clothes, however, can catch on fire. •Wear an apron. •Keep your hair out of the way, tied back or in a hat. •Use equipment only if you know exactly how to use it and you have permission from an adult. •Always use pot holders, towels or oven mitts when using the oven or handling something hot, making sure the pot holders, etc. are not wet (which will bring the heat right to your skin). •If a fire starts, smother it with a pan lid or by pouring baking soda on it. Using water on an oil fire will only make it worse. •Keep pan handles turned away from the edge of the stove or table. Only fill pans half to three-quarters full so you can safely move them. •Always pick up a knife by its handle and never try to catch a falling knife. •Cut away from your hands and body and away from anyone near you, paying close attention to what you are doing and always using a cutting board. •Put dirty knives on the counter or drain board, never in a sink full of water. •When measuring, put the cup on something flat and stoop down to see if it is level, tapping the cup bottom on the flat surface to settle the ingredients.

Green Eating
Green Food Choices

The food choices that we make every day have a profound effect on the environment. From farm to fork, growing our food, processing it and transporting it all use tremendous amounts of energy, water and chemicals.By making just a few small changes in our eating and buying habits, we can greatly reduce this impact. When we eat green, we help the environment by reducing global warming pollution and help ourselves by eating fresh and healthy food.

We were dining out with our children one evening. Our four-year-old son, Joe, caught the eye of a woman at the next table who smiled at him, and he smiled back.When she got up to leave, we encouraged Joe to say goodbye to his new friend. She leaned over and said, with a smile, “Good night, young man.” Joe looked up at her, with an equally big smile, and said, “Good night, old lady.”



Disclaimer: This is an informative site. Take advice from health professional before following health related guidelines given on food2goodhealth.com