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Asian Style Salmon On A Bed Of French String Beans Recipe

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Asian Style Salmon On A Bed Of French String Beans Recipe
Cooking time
 
Prep Time
00:15[hh:mm]
 
Serving Size
8
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Asian Style Salmon On A Bed Of French String Beans Recipe Ingredients
  |     |   
Quantity Measurement Ingredients M | N M
Fish
2 pound

salmon fillets (cut into 8 fillet slices)

Marinade
1/3 measuring cup

sweet onion diced

1/2 teaspoon

ginger paste

1 teaspoon

sesame oil

1 teaspoon

soy sauce

1 tablespoon

honey

4 cloves

garlic

String beans
2 cloves

garlic

1 teaspoon

cornstarch

1/2 measuring cup

water

1 teaspoon

sesame oil

1/2 pound

fresh french beans (trimmed and microwave for 4 minutes, place in ice bath)

1

green pepper (sliced)

1 small

onion (sliced)

1 teaspoon

soy sauce

2 tablespoon

hoisin sauce

rice (optional) or noodles (optional)

Fish
0.9100 kilogram salmon fillets (cut into 8 fillet slices)
Marinade
1/3 measuring cup sweet onion diced
1/2 teaspoon ginger paste
1 teaspoon sesame oil
1 teaspoon soy sauce
1 tablespoon honey
4 cloves garlic
String beans
2 cloves garlic
1 teaspoon cornstarch
1/2 measuring cup water
1 teaspoon sesame oil
0.2300 kilogram fresh french beans (trimmed and microwave for 4 minutes, place in ice bath)
1 green pepper (sliced)
1 small onion (sliced)
1 teaspoon soy sauce
2 tablespoon hoisin sauce
rice (optional) or noodles (optional)
Asian Style Salmon On A Bed Of French String Beans Recipe Method

Place all marinade ingredients in large zip lock bag and mix. Add fillets and toss to coat.Place in refrigerator for 1 hour.

Mix cornstarch and water set aside. Heat grill pan and large wok or large pan to medium high heat.

Remove salmon from marinade reserving the marinade for the beans. In heated non stick grill pan sear salmon 2 minutes.

Meanwhile in a large heated wok add sesame oil, beans, peppers, onion and garlic stir fry for 2 minutes.Flip salmon and cook till desired.

To the beans add reserved marinade, soy sauce and cornstarch/water mixture. Stir frying for 2 more minutes then add hoison sauce toss to coat. Remove beans to serving plate and top with salmon.

Optional:. If serving on a bed of cooked rice or the noodles,toss them in the pan that the beans were cooked in, to coat the noodles from the sauce that remained in the pan adding a touch of water to the pan if needed.

Plate then top with beans and salmon.Garnish with sesame seeds if desired.

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Recipe Comment
 

By
Shamal Pawar

General:
4.2

By
Caprice

General:
2.7
Good recipe

Recipe Image:
1.5
fine image

Cooking Level:
2.2
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