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If we decide to go on fast and we don’t eat anything for a week, then we would probably feel hungry, little thinner and maybe weak. But if we deprive ourself of a sleep for seven days, we won’t be able to function at all...If we try to guess which activity is so important for us that we devote almost one-third of our time for it, probably the first things that come to our mind are...
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Kitchen secrets/Cooking tips

Storing in a Wide-Mouth Container

This is how we store flours, as well as sugar, in our test kitchen.This tip speeds up the measuring process and keeps our counters clean.Place flours in wide-mouth plastic containers with airtight lids.When you need to measure flour, simply dip the cup into the flour and then sweep the overflow back into the container.

Green Eating
Going for local

Buying seasonal, local food is a boon for the environment for a lot of reasons. Since most food travels many miles to reach your table (1,500 miles, on average), locally sourced food cuts back on the climate-change impacts of transportation. Local food also generally uses less packaging, is fresher and tastier, and comes in more varieties. It also supports small local growers and lets them get more for their produce by not having to spend so much on packing, processing, refrigeration, marketing, and shipping.

fat jokes

"you are so fat you broke your family tree!!



Disclaimer: This is an informative site. Take advice from health professional before following health related guidelines given on food2goodhealth.com